What would my life be without food and drink? Actually, what would ANYONE'S life be without it...So, here's a bit of an overview. Wednesday night was dinner at the Fiddler's Green. I had lambs fry, bacon and mash - YUM!! (no pic - I ate it too quickly LOL). Of course, there was Guinness on tap. One of my companions mixed hers with lemonade.
Thursday night saw us back at the same venue where I craved Spaghetti Bolognese - nursery food, I know, but EXACTLY what I felt like eating and it tasted as good as it looks.
After a hot walk into town on Friday I slaked my thirst with a frozen margarita - not the best I've ever had - but the kick was there.
Saturday was time to try the local barramundi. I ordered mine grilled. It looked good